The article deals with the difficult, even apparently unsurmountable, problems involved in the translation of food and food-related words. It also discusses the identity value of food, arguing that they are especially meaningful in the post-colonial and migration contexts.
Food, culture, language and translation, 2017.
Food, culture, language and translation
Garzone, Giuliana
2017-01-01
Abstract
The article deals with the difficult, even apparently unsurmountable, problems involved in the translation of food and food-related words. It also discusses the identity value of food, arguing that they are especially meaningful in the post-colonial and migration contexts.
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